One of the first things I do when I sit down to write my monthly column is to look at my files from previous years. Sometimes I take the liberty of re-using part of them, sometimes I take inspiration from them, sometimes I smile and sometimes I wonder what was I thinking. One inspiration from August 2021 was “boy it’s hot outside.” Little did I know that last summer would seem like spring compared to this one. While the Northwest Arkansas Food Bank focuses on feeding the food insecure neighbor, we also recognize they have other survival needs. Please be sure to check on your neighbors who don’t have air conditioning to make sure they are okay. Make sure they have plenty of water to drink in order to stay hydrated. That is a good transition to say thanks to the team at the BITE who donated over two pallets of water to the Food Bank after BITE in Rogers last weekend.
Speaking of last weekend. Diana and I drove across Kansas to a small town called Leoti to attend my 50-year high school reunion. I was hesitant to go for a number of reasons, but so thankful that Diana encouraged me. We were blessed to see and visit with over half of the class, some of which stayed in Leoti to farm, others who have moved away. It was a weekend full of memories that I will never forget. You don’t have to be a mathematician to calculate that if it has been 50 years since 1972, that many of my classmates have already retired, and many were not aware that I had left the newspaper business. When I told them I was still working full time at the Northwest Arkansas Food Bank, 100% of them thanked me for what I do. 100%, regardless of political beliefs, regardless of any social differences or economic standing, every one of them recognized the need for the Food Bank to help our food insecure neighbors. Thank you, Wichita County High School class of 1972, for helping to shape my life and the kind words of support.
Next month is National Hunger Action Month. Elsewhere in this newsletter you will see a sampling of a few of the things we have planned to bring more awareness to the plight of the food insecure individual. Please note, EACH OF US CAN DO SOMETHING to help spread the message! My “Go-To” is to wear orange every day of the month. I promise by the end of the month I am ready to move my orange shirts to the back of the closet. I’m also thankful that college football doesn’t start in August. Could you imagine me going to a Razorback game against Oklahoma State, Tennessee or some other team whose colors are Orange? As I said, there are lots of events going on next month so I encourage you to take part and spread the word.
Last month, my column was basically a rewrite of my remarks at the ceremonial ground breaking for our new facility. If you didn’t get a chance to read them, I urge you to scroll back to last month and look at them. Those remarks focused on the commitment of the Food Bank Board of Directors to make YOUR Northwest Arkansas Food Bank prepared to serve the community for many, many years to come. I invite you to join us in that journey. If you want more information about our plans for the future, please don’t hesitate to call me. I would love to visit with you one on one, or if you are a member of a civic organization looking for a program speaker at one of your meetings, I’m your guy.
I can never say thank you often enough. We could not do what we do without your help. Your financial contributions, your donations of food, your donations of your time to volunteer, your commitment to advocate on our behalf all add up to the success we have experienced in the past. BUT, our work is far from over. We need your help for the future and as I close please remember:
Because of you, someone will eat today.
K
The Northwest Arkansas Food Bank and Arkansas Children's work together to improve the lives of children and families.
Thank you for your $10,000 donation to continue this mission!
Thank you to the Community Blood Center of the Ozarks and its donors for supporting our mission to feed Northwest Arkansas!
When donors contribute blood they are able to double their impact through the Life Points program. Recently, they provided approximately 3,773 meals to food insecure neighbors in our community.
We are so grateful for our neighbors that care for each other. Thank you to Kathleen and Brian with the United Lutheran Church of Bella Vista who donated from their church tithes. This will provide approximately 2,554 meals to households experiencing food insecurity in Northwest Arkansas.
July 6, 2022, Bloomington, Minn. – Thermo King, a worldwide leader in transport refrigeration, and its dealer network has been raising money for food banks since the company launched its We Move Food program in 2017. We Move Food is a philanthropic program designed to increase access to fresh, healthy food by reducing waste and supporting nutrition education for families and communities that struggle with hunger and food instability.
As a part of Thermo King’s fundraising effort the group hosts an annual golf tournament with a top prize of a $10,000 grant awarded to a food bank of the winning golfer’s choice. Bill Dawson of Transport Refrigeration of Northwest Arkansas was the tournament winner with a score of 71.
“We have worked with the Northwest Arkansas Food Bank for several years supporting their refrigerated fleet operations, and we know firsthand the important work they do in our community, said Bill Dawson, Thermo King dealer and General Manager at Transport Refrigeration of Northwest AR. “Competing for the chance to award them with a $10,000 grant gave me extra motivation.”
Thermo King’s We Move Food program distributes funds throughout the year in the form of grants to support food banks and pantries’ hunger relief missions such as mobile pantries, food rescue and recovery, food distribution and education.
“Congratulations to Bill for his victory. This is another example of creative ways that our supporters find to help us. Thermo King has been a valuable partner in our distribution of refrigerated product to our 110 plus partner agencies and the more than 70,000 food insecure neighbors that they serve.” Kent Eikenberry, President CEO Northwest Arkansas Food Bank said.
Because of the affiliation with Feeding America and buying power the affiliation brings, the Northwest Arkansas Food Bank can provide up to 8 meals for every $1.00 donation. That means this donation will provide up to 80,000 meals for our neighbors in need.
Thermo King – by Trane Technologies (NYSE: TT), a global climate innovator – is a worldwide leader in sustainable transport temperature control solutions. Thermo King has been providing transport temperature control solutions for a variety of applications, including trailers, truck bodies, buses, air, shipboard containers, and railway cars since 1938. For more information, visit www.thermoking.com
About Northwest Arkansas Food Bank
Northwest Arkansas Food Bank (a 501c3 organization) was established in 1988 by a group of concerned citizens who saw the need for hunger assistance in Benton, Washington, Madison and Carroll counties. In 2021 the Northwest Arkansas Food Bank distributed more than 14 million pounds of food and provided 11.3 million meals in the four-county area. Together with more than 110 partner agencies, 20 mobile pantries, and 19 school pantries, we are able to reach out to those in need; providing nutritious food to children, the working poor and senior citizens. The Northwest Arkansas Food Bank is an affiliate of Feeding America and a founding member of the Arkansas Hunger Relief Alliance.
For the month of July, we welcomed 273 volunteers who served a total of 1,273 hours! These volunteers worked in our warehouse packing food boxes, worked in our garden, helped out at one of our mobile pantries or volunteered at our Feed Rogers location. We couldn’t do what we do each and every day without our volunteers.
Thank you! Thank you! Thank you!
If you are interested in volunteering with us, please visit: www.nwafoodbank.org/volunteer
to find a day and time that fits your schedule. We would love to have you!
A letter from our Chief Operating Officer – October 10th, 2024
By now many of you may have had the opportunity to visit our new facility on Honeysuckle Street in Lowell. If you’ve toured the facility, you’ve seen first hand how much space we have to handle our current levels of operation, as well as plenty of space to take us years into the future.
Over the course of the last three months we’ve learned a lot about our new home. First, we have a lot of yard work at this location, with nearly 10 acres of lawn and landscaping to maintain.
Second, our electric bill is a lot higher than at our old facility. Fortunately, it’s not as high as we had expected, thanks to high efficiency refrigeration equipment and a building automation system for our HVAC system.
Third, there is a lot to learn when it comes to operating and managing all of these automated systems. Our maintenance team is doing a great job learning these systems, and keeping this facility looking as good as the day we moved in.

We wouldn’t be enjoying this facility were it not for the generosity of so many in our community. We always say this is “your” food bank, so please come take a tour and learn more about what we do.
Dawn has lived in Springdale her whole life, witnessing the rising cost of living weighing on her family and her neighbors. With high grocery prices and stagnant wages, many households like hers are making tough decisions between food and bills.
When she recently visited Bread of Life, a food pantry located in downtown Springdale, she learned about a new program called Order Ahead.
Through the program, people can place a free online order for groceries – choosing the foods that fit their family’s needs – and pick them up at a participating food pantry.
Order Ahead is a Northwest Arkansas Food Bank program hosted by select Agency Partners like Bread of Life. For most participating locations, the Northwest Arkansas Food Bank packs each order and delivers them to the food pantry location for pick-up.
Bread of Life hosts Order Ahead on the first and third Wednesday of the month and online ordering opens the week prior. The evening pick-up hours from 6:00 to 7:30 p.m. make it more accessible for working families like Dawn’s.
“A lot of people work during the day where they can’t go to these pantries when they need it,” Dawn said. “And with it being in the evenings, whatever time you set your appointment, people can get off work and still go to that. That makes a huge difference.”
For families experiencing financial hardship, Dawn encourages them to reach out for help from organizations like Bread of Life.
“We’ve all, at one point or another, been in a financial situation that we had to struggle with food. They’re not the only ones. You go, you hold your head up and you be thankful that you get to go and that we have resources like this,” she said. “There’s no shame in going to the food pantry if you need it.”
To find a participating Order Ahead location near you and place your free online order for groceries, please visit www.orderahead.org and enter your zip code.
Along with Order Ahead, Bread of Life holds regular food pantry hours every Wednesday and Thursday from 9:00 to 11:30 a.m. Bread of Life is a ministry of First Church Springdale and is located at 208 E. Emma Avenue. They can be contacted at 479-751-4610.
For more information on additional Agency Partners and resources, please visit www.nwafoodbank.org/find-food.
To make a one-time donation to support families like Dawn’s, visit www.nwafoodbank.org/donate.
Agency Partner Spotlight: St. James Food Pantry, Fayetteville
In the Historic Spout Spring District of Fayetteville, Arkansas, Director Monique Jones leads the wide-reaching impactful programs of the St. James Food Pantry—an extension of the historic St. James Missionary Baptist Church in Fayetteville.
St. James Food Pantry serves a total of 600 to 800 households weekly, through food resilience strategies including a food locker, a drive-thru option, and a DoorDash delivery service. Volunteers visit the pantry to shop and deliver food essential packages to surrounding areas.
The goals of these strategies are to increase accessibility to fresh fruits and vegetables, reduce food insecurity, and build a stronger food resilience system within vulnerable low-income communities.
As an agency partner of the Northwest Arkansas Food Bank, St. James Food Pantry participates in the Retail Rescue program. With the rescued food items from local grocers and farmers, they can provide a wide variety of fresh and nutritious options to the community.
Combating the stigma of food insecurity requires various approaches to meet each person’s needs. While discussing the desire to reach more neighbors, Minister Jones said, “We want to give back dignity to coming to get food. We greet you with a smile, try to meet your needs. Our goal is to see you and meet you where you are.”
Food Resilience Strategies at St. James Food Pantry:
Food pantry
The drive-thru pantry operates on Tuesdays from 9 a.m. to 1 p.m., and Thursdays, from 10 a.m. to 1 p.m. While neighbors are in their vehicles, St. James staff registers them. Staff and volunteers distribute pre-packaged boxes with foods including protein, bread, dairy, products, fruits, vegetables, and grains. St. James also puts together hygiene kits for neighbors.
DoorDash delivery
St. James partnered with United Way — an organization that aims toward improving capacity building for individuals and families, 211, a resource information contact line, and the Ride United Last Mile program for the DoorDash delivery program.
Food locker
Minister Jones explained that the food locker system was initially set up to accommodate those not eligible for the DoorDash program and who cannot get to the pantry on Tuesdays and Thursdays due to work. This strategy has a similar process to the DoorDash delivery system. Neighbors can pick up orders placed using Order Ahead from 12 a.m. to 11:30 pm on Wednesdays and Fridays.
Minister Jones, staff, and volunteers are committed to fostering dignity, accessibility, and diverse nutritional options and creating sustainable solutions to combat food insecurity.

For more information and to make a donation, the Outreach Ministry can be reached at 479-332-5161. They are located at the Squire Jehegan Outreach Center at 115 South Willow Ave. in Fayetteville.
We love our VOLUNTEERS!
Thank you to all our volunteers who helped us this past month! We couldn’t do what we do without you.
If you are interested in volunteering, please visit www.nwafoodbank.org/volunteer to find a day and time that works best for you.
For more information on Feeding America please visit: www.feedingamerica.org
NWAFB is a 501(c)3 nonprofit organization, all donations made are tax exempt. TIN# 71-0680830
NAVIGATION
CONTACT INFO
1604 Honeysuckle Street
PO BOX 2126
Lowell AR 72745-2126
Phone (479) 872-8774
Fax (479) 872-8777
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