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FOOD FOR THOUGHT 

Pat Bourke, right, of the social responsibility group of Tyson Foods, receives a box of protein from Kent Eikenberry, president and CEO of Northwest Arkansas Food Bank as participants in the Miles that Matter program assist in unloading a truckload of protein on Feb. 19.

Participants in the Miles that Matter program as well as Kent Eikenberry, right, president and CEO of Northwest Arkansas Food Bank stand under a sign celebrating the 9 million pounds of protein donated to the Food Bank

Tyson Foods donates 110,000 pounds of protein to the Food Bank

Tyson Foods made its third and final donation to complete an 110,000-pound commitment of protein to the Northwest Arkansas Food Bank during a Feb. 19 ceremony.


Tyson Foods’s donation to the Food Bank is part of its Miles that Matter program. The donation provides more than 440,000 servings of protein, an essential part of a well-balanced meal, to help the one in seven individuals in Northwest Arkansas who face food insecurities every day.


“The Food Bank is celebrating its partnership with Tyson Foods, who has donated nine million pounds of protein to us,” said Kent Eikenberry, president and CEO of the Northwest Arkansas Food Bank.

There is a tremendous amount of need, said Eikenberry, but there also is a tremendous amount of assistance available.

“We couldn’t do what we do for the food insecure without the help of Tyson Foods, he said.

“We’re proud to support the Northwest Arkansas Food Bank and its partner agencies that help address food insecurity in our community,” said Derek Burleson, Tyson Foods spokesperson. “Mobile pantries are a fantastic tool to reach those living in rural areas who may not be receiving the nutrition they desperately need.”


Burleson, who spoke on behalf of the 124,000 team members of Tyson Foods, said hunger relief was the top way for the company to give back across the country.

In 2015, the company put a stake in the ground when it pledged $50 million in cash a kind donations over a five-year period to fight hunger. That pledge is known as the “50-in-5” commitment.

Three years after making the commitment, Tyson Foods is less than $5 million away from reaching its goal. As of the end of its 2018 fiscal year, Tyson had donated more than $45,875,000 toward hunger relief in the form of product donations and charitable grants.

Pat Bourke, of the social responsibility group of Tyson Foods, said through its Miles that Matter program, for every mile a team member walks, runs or cycles, the company donates a pound of protein to area food banks. In Northwest Arkansas, 110,000 miles were logged.

This season, teams logged enough miles across the county to donate 275,000 pounds of protein to local hunger relief agencies.

There are more than 63,000 persons with food insecurities living in Benton, Carroll, Madison and Washington counties that are served the Northwest Arkansas Food Bank and its more than 160 partner agencies.



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For the past few months, I have focused on one specific area of the Claude and Betty Harris Center for Hunger Relief, Northwest Arkansas’ new Food Bank warehouse which is under construction. I’ll return to that topic in June, hopefully with good news about the move and a wrap up of how it will serve us all for many, many years to come. In the meantime, let’s take a look at some other topics that need to be addressed. Diana and I have lived in our current home for over 30 years. We’ve done lots of maintenance and some remodeling, but for the most part a lot of what we moved into the house all those years ago is still there. After spending a few days packing up my office here at the Food Bank in preparation for the move to the new Food Bank, all I can say is I hope we never move! “One hungry person is one too many.” It’s worse if that hungry person is a child. By last count, Feeding America estimates there are approximately 18,000 young people about to enter summer vacation hungry in our four-county service area. With school out, the safety net of school lunch, breakfast in the classroom, snack pack programs and school pantries are not available. I often tell people there is no slow time of the year for hunger. It never takes a break. However, summer vacation time puts additional stress on families and our agency partners. I remember as a child looking forward to summer vacation. Time off from school meant days of baseball or swimming with friends. Carefree days in the sun. But every one of those days ended with me going home to a nutritious home cooked meal. My mom always had enough for all of my friends who wanted to stay and have some of whatever she had fixed that day. Like I said, I looked forward to summer vacation. Hungry children do not have that luxury. In many cases they are afraid of how they will survive while school is out. Where will the food come from? You can help us stock our partner agencies for the increased summer need. Thank you for helping us prepare. I often get asked the question, “what is your most pressing need?” I respond with “knowledge.” Knowledge and understanding by the community that there is a food insecurity problem. People are surprised that I don’t say more donations or more volunteers, but that I emphasize that I need more people to know why we do what we do. Recently I ran into an old friend who I had not seen for several years. I was sharing this with him and he suggested that we all have on blinders and until an issue touches us directly, we don’t necessarily pay attention. He’s right. But food insecurity does touch us all. Every one of us knows someone who struggles to put a meal on the table. We may not know that we know someone, but I promise you we know one of the 70,000 plus in the four-county service area that struggle. I encourage you to think of food insecurity not as some faceless being living somewhere else, but think of the food insecure neighbor as someone you see every day. I promise you, it will bring a new perspective to the way you consider our neighbors in need. I want to close by saying once again how much I appreciate your support. The staff and board of the Food Bank could not do what we do without your help. Recently I attended the Feeding America National Conference. The biggest thing I learned was confirmation of what I already knew….Northwest Arkansans have a giant heart and together we will address food insecurity for many years to com Because of you, someone will eat today. K
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