Letter From Our President & CEO – November 10th, 2023
If you haven’t driven by 1604 Honeysuckle Street in Lowell to see YOUR Northwest Arkansas Food Bank, I encourage you to do so. It is a sight to behold, but more importantly, it is another example of the Northwest Arkansas community working together to make our corner of the world a better place to live for all of us. It will be a tool in our fight against food insecurity for years to come. You may ask yourself “why it is so big?”. The short answer is that we are building for the next 25 plus years when our population will be well over 1 million. We could not do this without the support of the community. To those 300+ donors who have contributed to the Capital Campaign, I share my most heartfelt thanks. To those who haven’t contributed to it, there is still time to be part of a mission that we all can be proud of well into the next generation.
Speaking of the next generation, the Eikengirls are now 13 and 11. Yesterday I went to Mass at St. Joseph’s in Fayetteville to watch them be altar servers. As I sat there watching them, I asked myself “when did they grow up”? Just yesterday they were babies, now they are beautiful young ladies. Pops is proud! What does that have to do with the Food Bank you might ask? The short answer is that all of us need to do whatever we can for not only those who need our help today, but also for the next generation. Tomorrow will be here before you know it and, just like that, all the babies have grown up. We have to work together to break the cycle of poverty. Together we can make a difference.
The holidays are just around the corner. It is regularly documented about increased stress around the holidays. There are many reasons for this: cooler weather, higher utilities, seasonal jobs such as landscaping slow down, even the fact that we leave for work in the dark and go home in the dark has an impact on each of us. Yes, stress impacts all those around us. Especially our food insecure neighbors. Our role is to help reduce that stress by putting food in local pantries who in turn distribute it to those in need. The fourth quarter is critical for our continued success. We need your help. Year-end giving helps support us through the lean first quarter of the year.
For your support, as always, I thank you.
As this year comes to a close, I want to restate how grateful I am for the support you, the community have given the Food Bank and our mission. To say we couldn’t survive without you would be an understatement. As you have heard me say so many times before……………..
Because of you someone will eat today.
K
Thank you to the Conagra Brands Foundation for your generous grant to support our mission!
Conagra Brands and the Conagra Brands Foundation have been partners in the fight against hunger for close to a decade, and for much longer than that, have provided thought leadership among industry peers and nonprofits, invested in innovation and research, and engaged employees in the mission to end domestic hunger.
We are excited that they continue to support the Northwest Arkansas Food Bank and our mission to fight hunger in the NWA region
Pictured: Northwest Arkansas Food Bank President/CEO Kent Eikenberry and Rep. Rebecca Burkes
We are honored to receive a Serving Up Solutions Grant from the Arkansas Hunger Relief Alliance.
Every year, the Arkansas Hunger Relief Alliance puts on “Serving Up Solutions,” a dinner where state legislators serve meals prepared by top local chefs, all while competing for tips that fundraise for hunger relief. Thank you to the alliance for supporting solutions to end food insecurity!
Special thanks to Kitestring Technical Services and Southwestern Electric Power Company (SWEPCO) for your donations to further our mission to end hunger in NWA.
Danielle and Brittany stand in the main meeting room of Positive Energy Affecting Recovering LIVES.
At the We Are Nourished Food Pantry inside Trinity United Methodist Church, Stephanie finds options for every member of her family. She guides her daughters and their shopping cart along the food pantry’s shelves, picking out ingredients for dinners and snacks.
The food pantry is one of 110+ agency partners of the Northwest Arkansas Food Bank.
“It’s helped a lot,” she said. “It helps that the church is close to where we live.”
Here, neighbors can pick what they want directly in a shopping-like experience. The pantry provides a variety of food and household items, from hygiene care products and pet food to baked goods and frozen meat.
“We like the different options every week, for both kids and adults,” Stephanie said.
We Are Nourished Food Pantry, a ministry of Trinity United Methodist Church, is open on Wednesdays from 3:30 to 7:30 p.m. at 1021 Sycamore Street in Fayetteville. They can be contacted at 479-530-4395.
For a free homecooked dinner with drive-through convenience, visit Christ the King Lutheran Church’s Feast of Grace and Food Pantry in Bentonville.
“We’ll serve a hundred meals a night,” said Barbara, the pantry director. “Everything’s pretty much drive-through. They just tell us how many they want and we take it out to them.”
This particular night’s meal was chicken noodle casserole, with apple sauce, dessert and bottled water.
In addition to the dinners, the agency also offers once-a-month food support with prepacked boxes as “basically an emergency pantry. We offer approximately three days worth of food for anyone that comes in,” Barbara said.
For both the dinners and the pantry box, there are no qualifications or residency requirements.
When you first arrive, pull into the parking lot near the entry table. A volunteer will give you a registration form and ask how many meals you need, if you want a pantry box, or if you are picking up both. They’ll also ask if you need any extras like toiletries, soap or laundry detergent.
The Northwest Arkansas Food Bank supplies food to Christ the King Lutheran Church, one of 110+ agency partners across the region. The pantry has been supporting the community since 1996.
The Feast of Grace and Food Pantry at Christ the King Lutheran Church is open on Wednesdays from 4:00 to 6:00 p.m. at 406 W. Central Avenue in Bentonville. They can be contacted at 479-271-7117.
We are excited to see amazing progress on the new Center for Hunger Relief! If you haven’t seen it for yourself, we encourage you to drive by the intersection of Highway 71 and Pleasant Grove Road in Lowell. This new building will allow us to serve more people than ever for the next several years.
A letter from our Chief Operating Officer – October 10th, 2024
By now many of you may have had the opportunity to visit our new facility on Honeysuckle Street in Lowell. If you’ve toured the facility, you’ve seen first hand how much space we have to handle our current levels of operation, as well as plenty of space to take us years into the future.
Over the course of the last three months we’ve learned a lot about our new home. First, we have a lot of yard work at this location, with nearly 10 acres of lawn and landscaping to maintain.
Second, our electric bill is a lot higher than at our old facility. Fortunately, it’s not as high as we had expected, thanks to high efficiency refrigeration equipment and a building automation system for our HVAC system.
Third, there is a lot to learn when it comes to operating and managing all of these automated systems. Our maintenance team is doing a great job learning these systems, and keeping this facility looking as good as the day we moved in.

We wouldn’t be enjoying this facility were it not for the generosity of so many in our community. We always say this is “your” food bank, so please come take a tour and learn more about what we do.
Dawn has lived in Springdale her whole life, witnessing the rising cost of living weighing on her family and her neighbors. With high grocery prices and stagnant wages, many households like hers are making tough decisions between food and bills.
When she recently visited Bread of Life, a food pantry located in downtown Springdale, she learned about a new program called Order Ahead.
Through the program, people can place a free online order for groceries – choosing the foods that fit their family’s needs – and pick them up at a participating food pantry.
Order Ahead is a Northwest Arkansas Food Bank program hosted by select Agency Partners like Bread of Life. For most participating locations, the Northwest Arkansas Food Bank packs each order and delivers them to the food pantry location for pick-up.
Bread of Life hosts Order Ahead on the first and third Wednesday of the month and online ordering opens the week prior. The evening pick-up hours from 6:00 to 7:30 p.m. make it more accessible for working families like Dawn’s.
“A lot of people work during the day where they can’t go to these pantries when they need it,” Dawn said. “And with it being in the evenings, whatever time you set your appointment, people can get off work and still go to that. That makes a huge difference.”
For families experiencing financial hardship, Dawn encourages them to reach out for help from organizations like Bread of Life.
“We’ve all, at one point or another, been in a financial situation that we had to struggle with food. They’re not the only ones. You go, you hold your head up and you be thankful that you get to go and that we have resources like this,” she said. “There’s no shame in going to the food pantry if you need it.”
To find a participating Order Ahead location near you and place your free online order for groceries, please visit www.orderahead.org and enter your zip code.
Along with Order Ahead, Bread of Life holds regular food pantry hours every Wednesday and Thursday from 9:00 to 11:30 a.m. Bread of Life is a ministry of First Church Springdale and is located at 208 E. Emma Avenue. They can be contacted at 479-751-4610.
For more information on additional Agency Partners and resources, please visit www.nwafoodbank.org/find-food.
To make a one-time donation to support families like Dawn’s, visit www.nwafoodbank.org/donate.
Agency Partner Spotlight: St. James Food Pantry, Fayetteville
In the Historic Spout Spring District of Fayetteville, Arkansas, Director Monique Jones leads the wide-reaching impactful programs of the St. James Food Pantry—an extension of the historic St. James Missionary Baptist Church in Fayetteville.
St. James Food Pantry serves a total of 600 to 800 households weekly, through food resilience strategies including a food locker, a drive-thru option, and a DoorDash delivery service. Volunteers visit the pantry to shop and deliver food essential packages to surrounding areas.
The goals of these strategies are to increase accessibility to fresh fruits and vegetables, reduce food insecurity, and build a stronger food resilience system within vulnerable low-income communities.
As an agency partner of the Northwest Arkansas Food Bank, St. James Food Pantry participates in the Retail Rescue program. With the rescued food items from local grocers and farmers, they can provide a wide variety of fresh and nutritious options to the community.
Combating the stigma of food insecurity requires various approaches to meet each person’s needs. While discussing the desire to reach more neighbors, Minister Jones said, “We want to give back dignity to coming to get food. We greet you with a smile, try to meet your needs. Our goal is to see you and meet you where you are.”
Food Resilience Strategies at St. James Food Pantry:
Food pantry
The drive-thru pantry operates on Tuesdays from 9 a.m. to 1 p.m., and Thursdays, from 10 a.m. to 1 p.m. While neighbors are in their vehicles, St. James staff registers them. Staff and volunteers distribute pre-packaged boxes with foods including protein, bread, dairy, products, fruits, vegetables, and grains. St. James also puts together hygiene kits for neighbors.
DoorDash delivery
St. James partnered with United Way — an organization that aims toward improving capacity building for individuals and families, 211, a resource information contact line, and the Ride United Last Mile program for the DoorDash delivery program.
Food locker
Minister Jones explained that the food locker system was initially set up to accommodate those not eligible for the DoorDash program and who cannot get to the pantry on Tuesdays and Thursdays due to work. This strategy has a similar process to the DoorDash delivery system. Neighbors can pick up orders placed using Order Ahead from 12 a.m. to 11:30 pm on Wednesdays and Fridays.
Minister Jones, staff, and volunteers are committed to fostering dignity, accessibility, and diverse nutritional options and creating sustainable solutions to combat food insecurity.

For more information and to make a donation, the Outreach Ministry can be reached at 479-332-5161. They are located at the Squire Jehegan Outreach Center at 115 South Willow Ave. in Fayetteville.
We love our VOLUNTEERS!
Thank you to all our volunteers who helped us this past month! We couldn’t do what we do without you.
If you are interested in volunteering, please visit www.nwafoodbank.org/volunteer to find a day and time that works best for you.
For more information on Feeding America please visit: www.feedingamerica.org
NWAFB is a 501(c)3 nonprofit organization, all donations made are tax exempt. TIN# 71-0680830
NAVIGATION
CONTACT INFO
1604 Honeysuckle Street
PO BOX 2126
Lowell AR 72745-2126
Phone (479) 872-8774
Fax (479) 872-8777
Copyright | NWA Food Bank Powered by Flypaper | All Rights Reserved | Privacy Policy