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Below, participants of Cooking Matters at the Store receive educational information from members and volunteers of the Arkansas Hunger Relief Alliance recently at the Walmart Supercenter in Rogers. The information can be used to help prepare healthy meals.
One of the many ways to help those with food insecurities is to provide educational opportunities to teach about food nutrition.
One such opportunity occurred in July when the Arkansas Hunger Relief Alliance in Little Rock in conjunction with the Northwest Arkansas Food Bank hosted a Cooking Matters at the Store program at the Walmart Store in Rogers.
“Participants learn to make healthy choices with a certain amount of money to spend,” said Austin Harms, retail coordinator at the Food Bank. The Hunger Alliance hosts similar programs across the state.
The event at the Walmart store in Rogers attracted 324 people, including more than 75 men. A third of those attending were over the 60 years of age.
“Feedback from participants has been overwhelmingly positive,” said Samantha Stadter, field manager for Cooking Matters at the Store. “We heard so many incredible stories of people who are ready to make important dietary changes to stay healthier and save money. Ninety-seven percent of participants said they ‘liked’ or ‘really liked’ the tour.”
Stadter thanked the Food Bank for partnering on this event and making it possible.
There were stations set up around the store and participants had to go to every station to learn about food nutrition, said Harms. Those who made it to each station received a gift card to purchase food to make the meal they learned about.
The challenge for those participating was to make a meal for a family of four that they would not typically make, Harms said. They also received recipes at the various stations – dairy, protein, grains and produce.
At each station there were educational opportunities where participants could ask questions and receive recipe cards highlighting foods for that particular station, he added.
This type of program shows that a Food Bank isn’t just a source for food but can offer educational opportunities to learn about the nutritional value of food and how to make their food dollars stretch farther, Harms said.
“It’s definitely an event that covers a wide spectrum of people,” he said.arms
This was the second Cooking Matters program in Northwest Arkansas. The first was last year in Springdale.
Harms said he is talking with the Hunger Alliance about other program options.
The Hunger Alliance puts on the program through funds provided by the Methodist Convention, who also supplies volunteers at the event.
For more information about Cooking Matters and other programs offered by the Arkansas Hunger Relief Alliance, visit its website at www.arhungeralliance.org.
The Food Bank serves more than 150 allied agencies in the four counties of Benton, Carroll, Madison and Washington.
For more information on Feeding America please visit: www.feedingamerica.org
NWAFB is a 501(c)3 nonprofit organization, all donations made are tax exempt. TIN# 71-0680830
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