Blog Post

FOOD FOR THOUGHT 

A Letter From NWA Food Bank's CEO/President

I received this text the other day from a close friend in Canada. I hope you will enjoy it as much as I did.


“Recently in England…A 46-year-old tin of soup and a 35-year-old can of sweet corn have been donated to a food bank. The “Ready to Serve” Heinz kidney soup still bears its original pricing sticker reading 10d (ten pence) meaning it was sold before decimalization in 1971. Helen Bull of Cardiff Foodbank, where the tins were handed in, has reminded members of the public to check sell-by dates when clearing out old cupboards.”

 You have heard me say several times how blessed Diana and I are to have all three of our sons and all four of our grandchildren live in Fayetteville. Having them live so close affords us the opportunity to spend a lot of time together as well as working on projects together. I want to bring your attention to one such project. Joel and I are building and donating slat chairs to the Jewels of Giving silent auction. They are a hybrid Adirondack chair/Park Bench and if I do say so myself will be a high interest item at the silent auction. We are grateful to White River Hardwoods for donating the wood to build these chairs, which at this point is cut, sanded, stained and ready to put together. I’ve seen a lot of similarities in our work style, however Joel is even pickier than I am so I do not anticipate there ever being an Eikenberry and sons furniture making business.

 Speaking of the Jewels of Giving Gala, it is just around the corner. If you haven’t bought your sponsorship, your table or your individual tickets yet, I urge you to do it soon. As you know, every dollar allows us to provide 11 meals for the food insecure of our area. Your support not only allows you to have a great evening, but truly you can say because of me someone will eat today. Thank you in advance for your participation.

 I want to give a shout out to our friends at Spectrum Brands for coordinating the second annual Competitive Food Drive between several of the area supplier companies. This friendly competition for the “Spectrum Cup” allows companies to have internal food drives benefiting the Northwest Arkansas Food Bank. Last year over 17,000 pounds of food was collected. With at least 15 different companies (with the list still growing) that total poundage is sure to go up. I’ve heard the smack talk between at least two companies about who is going to win. This competition will take place in November with the winner being announced December 7. A mid-point update will be given at the Jewels of Giving Gala. A special thank you to Daniel Boone and Kenneth Medlin of Spectrum Brands for making this happen and bringing more awareness to the issue of food insecurity in our area.

 Thank you to all who participated in Hunger Action Month in one fashion or another. Whether you contributed on line to the Fill Their Shelves campaign, or dined out at a participating partner restaurant you helped make a difference. I want to extend a special thank you to each of our staff members who in one way or another brought these new ideas to fruition.

 Is your business or community organization looking to learn more about the Food Bank and what we do? We have several staff members willing and eager to speak to groups about Food insecurity in our area and how we can work together to fight it. Please feel free to call me at 479-872-8774 or email me at kent@nwafoodbank.org and I will get your group on the calendar. We would also love to have your group come and tour our facilities here in Bethel Heights. First time visitors are amazed at the amount of food in the warehouse and the amount of food we distribute every day.

 It is hard to believe that the holidays are just around the corner. Santa Pops (that’s me in case you were wondering) has started his shopping, mostly for the Eikenbabies at this point, but at least I have started. As I go about this task, I am mindful of the thousands of our neighbors who need our help now more than any other time of the year. There is naturally a lot of stress surrounding the holidays. Feeding your family should not be one of those stressors. You can help us put food into the hands of those who need it. As the year is winding down, please consider a tax-deductible year-end gift to the Northwest Arkansas Food Bank. We will turn that gift into food for those who need our help. Because of you, someone will eat today.


Thank you for your continued support.

Kent


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Letter From Our President & CEO – June 10th, 2024
By Master Account June 7, 2024
For the past few months, I have focused on one specific area of the Claude and Betty Harris Center for Hunger Relief, Northwest Arkansas’ new Food Bank warehouse which is under construction. I’ll return to that topic in June, hopefully with good news about the move and a wrap up of how it will serve us all for many, many years to come. In the meantime, let’s take a look at some other topics that need to be addressed. Diana and I have lived in our current home for over 30 years. We’ve done lots of maintenance and some remodeling, but for the most part a lot of what we moved into the house all those years ago is still there. After spending a few days packing up my office here at the Food Bank in preparation for the move to the new Food Bank, all I can say is I hope we never move! “One hungry person is one too many.” It’s worse if that hungry person is a child. By last count, Feeding America estimates there are approximately 18,000 young people about to enter summer vacation hungry in our four-county service area. With school out, the safety net of school lunch, breakfast in the classroom, snack pack programs and school pantries are not available. I often tell people there is no slow time of the year for hunger. It never takes a break. However, summer vacation time puts additional stress on families and our agency partners. I remember as a child looking forward to summer vacation. Time off from school meant days of baseball or swimming with friends. Carefree days in the sun. But every one of those days ended with me going home to a nutritious home cooked meal. My mom always had enough for all of my friends who wanted to stay and have some of whatever she had fixed that day. Like I said, I looked forward to summer vacation. Hungry children do not have that luxury. In many cases they are afraid of how they will survive while school is out. Where will the food come from? You can help us stock our partner agencies for the increased summer need. Thank you for helping us prepare. I often get asked the question, “what is your most pressing need?” I respond with “knowledge.” Knowledge and understanding by the community that there is a food insecurity problem. People are surprised that I don’t say more donations or more volunteers, but that I emphasize that I need more people to know why we do what we do. Recently I ran into an old friend who I had not seen for several years. I was sharing this with him and he suggested that we all have on blinders and until an issue touches us directly, we don’t necessarily pay attention. He’s right. But food insecurity does touch us all. Every one of us knows someone who struggles to put a meal on the table. We may not know that we know someone, but I promise you we know one of the 70,000 plus in the four-county service area that struggle. I encourage you to think of food insecurity not as some faceless being living somewhere else, but think of the food insecure neighbor as someone you see every day. I promise you, it will bring a new perspective to the way you consider our neighbors in need. I want to close by saying once again how much I appreciate your support. The staff and board of the Food Bank could not do what we do without your help. Recently I attended the Feeding America National Conference. The biggest thing I learned was confirmation of what I already knew….Northwest Arkansans have a giant heart and together we will address food insecurity for many years to com Because of you, someone will eat today. K
By Mallory Morris February 7, 2024
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